ekthaar’s primary objective is in line with UN’s sustainable development goal “zero hunger” which aims to end hunger and all forms of malnutrition, double the agricultural productivity, ensure sustainable food production systems, and implement resilient agricultural practices that increase productivity and production that assures the maintenance of eco- systems and strengthen overall capacity for adapting to climate change by the year 2030.
“ekthaar” envisions in the longer term to solve broader problems such as regional food shortages by locally growing and harvesting fresh produce with greater nutrition and easier accessibility in any given space that is unused and available anywhere while protecting the environment at the same time for future generations by growing more with usage of less soil and water.